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Have you ever tasted a coffee with notes of white peach, jasmine, tropical fruit or strawberry candy and wondered how coffee could possibly taste like that? The answer often lies in what the specialty coffee industry calls competition coffee. These are the coffees selected by baristas and brewers for prestigious events such as the World ... <a title="What Makes a Competition Coffee Different?" class="read-more" href="https://espressoblog.org/what-makes-a-competition-c